Live the Mediterranean life!

The Mediterranean diet has gained increasing popularity in recent years, and for good reason. This diet is based on the traditional eating patterns of countries surrounding the Mediterranean Sea, such as Greece, Italy, Croatia and Spain. It emphasizes the consumption of whole, minimally processed foods, such as fruits, vegetables, whole grains, nuts, legumes, and healthy fats, while limiting the intake of red meat, processed foods, and added sugars.

Ongoing research has shown that consuming foods similar to common Mediterranean diets can provide numerous health benefits. Key benefits of a Mediterranean diet include:

Reduced Risk of Chronic Diseases

Several studies have shown it can significantly reduce the risk of chronic diseases such as heart disease, type 2 diabetes, and certain types of cancer. A 2019 study published in the Journal of the American Medical Association found that a Mediterranean diet supplemented with extra-virgin olive oil or nuts reduced the risk of major cardiovascular events by 30%. Another study published in the British Journal of Nutrition found that a Mediterranean-style diet reduced the risk of developing type 2 diabetes by 23%.

Improved Brain Function

Research has shown that a Mediterranean diet may also help improve brain function and reduce the risk of cognitive decline. A 2015 study published in the Journal Frontiers in Aging Neuroscience found that following a Mediterranean diet was associated with better cognitive function and a reduced risk of cognitive impairment in older adults. The Journal of Alzheimer's Disease published a study finding that a Mediterranean diet supplemented with extra-virgin olive oil or nuts improved cognitive function in older adults with mild cognitive impairment. Another study published in the Journal of the American Medical Association found that older adults who followed a Mediterranean diet had slower rates of cognitive decline compared to those who did not follow the diet.

Weight Loss

The Mediterranean diet is associated with weight loss and can help maintain a healthy weight. A 2016 study published in the journal PLOS ONE found that following a Mediterranean diet was associated with a lower body mass index (BMI) and a lower risk of obesity. This eating pattern emphasizes the consumption of whole, nutrient-dense foods that are low in calories and high in fiber, which can help you feel full and satisfied while consuming fewer calories.

Improved Digestive Health

This eating pattern emphasizes the consumption of fiber-rich foods such as fruits, vegetables, and whole grains, which can help promote regular bowel movements and prevent constipation. Additionally, the healthy fats in the Mediterranean diet, such as those found in olive oil and nuts, can help reduce inflammation in the digestive tract and promote a healthy gut microbiome.

Reduced Inflammation

The diet is rich in anti-inflammatory foods such as fruits, vegetables, whole grains, and healthy fats. Research has shown that following a Mediterranean diet can help reduce inflammation in the body, which is linked to a number of chronic diseases such as heart disease, type 2 diabetes, and cancer.

"The Mediterranean diet is a healthy dietary pattern associated with a reduced risk of cardiovascular disease, cancer, and all-cause mortality, as well as improved cognitive function and mental health."

- Francesco Sofi, University of Florence | Food Science and Clinical Nutrition at the Department of Experimental and Clinical Medicine M.D., Ph.D.

Incorporating a Mediterranean diet into your lifestyle can be easier than you think. Here are some tips on how to get started:

• Eat a variety of fruits and vegetables:

Aim to eat at least five servings of fruits and vegetables per day, and include a variety of colors to ensure you are getting a wide range of nutrients.

• Choose whole grains:

Replace refined grains such as white bread and pasta with whole grains such as brown rice, quinoa, and whole wheat bread.

• Eat fish and poultry:

Include fish and poultry in your diet instead of red meat. Aim to eat fish at least twice a week.

• Use healthy fats:

Use healthy fats such as extra-virgin olive oil, avocado, and nuts instead of butter and margarine.

• Limit processed foods:

Limit the consumption of processed foods such as fast food.

Overall, the Mediterranean diet is a highly recommended dietary pattern for its numerous and far-reaching health benefits. It is rich in whole, nutrient-dense foods and low in processed and unhealthy options. By incorporating the Mediterranean diet into your daily routine, you can improve your physical and mental well-being. As the saying goes, "eat food, not too much, mostly plants" - and with a Mediterranean diet, that is exactly what you can do.